Akkawi Cheese can be immersed in water to desalinate it and can be used in sweet dishes. It is also eaten for breakfast with fresh tomatoes, crispy cucumber strips, olives and various types of bread.
* If you have ordered products that need refrigeration, the shipping price will increase due to the air conditioning of the transport. Products that by their nature require cold will be sent by means of a refrigerated transport service (controlled temperature between + 2ºC and + 8ºC) guaranteeing that the cold chain is never cut. *
Composition: cow's milk, salt, microbial rennet enzyme.
Expiration and storage conditions: Expiration date 1 year. Store refrigerated. Once opened, consume within 3 days, keeping it refrigerated (between + 0ºC and + 8ºC).