KADAIF - 500 gr

Reference 8069

€5.52

Tax included

Kadaif is a dough widely used in pastries in the Middle East and for snacks. It is ideal for preparing the traditional Kadaif ekmek dessert, but it can also be used in various dishes by wrapping the kadaif with cheese and shrimp With a crisp and fine texture, kadaif threads make nests, cylinders, flat layers, toppings or even skeins that add volume and serve as an ideal presentation on any plate.

Ingredients: wheat flour, water, vegetable fats, salt, preservative: potassium sorbate.
Allergens: Contains wheat (gluten)
Format: 500 gr

Description

* If you have ordered products that need refrigeration, the shipping price will increase due to the air conditioning of the transport. Products that by their nature require cold will be sent through a refrigerated transport service (controlled temperature between + 2ºC and + 8ºC) guaranteeing that the cold chain is never cut. *

Expiration and storage conditions: Expiration: 1 year. Once opened, consume within 3 days, keeping it refrigerated (between + 2ºC and + 8ºC).

Product Details

Composition: Contains Gluten
For Shipping: Refrigerated Shipping

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