The red wine Le Prieure from Chateau Ksara has a grape varieties ripen separately in vats for 12 to 14 months before being mixed and bottled. It can be drunk when purchased or stored for 2 to 3 years in a good cellar.
Grapes: Cinsault, Syrah, Mourvèdre, and Cabernet Sauvignon
Flavor: exotic fruity aroma along with notes of spice and licorice.
Wine Pairing: It can be combined very well with leg of lamb and white meat.
Consumption Temperature: Consume preferably cold at 16 ° C.