HARISSA - 380 gr

Harissa is a spicy sauce, and constitutes one of the most common ingredients in Maghreb gastronomy especially that of Tunisia, as well as the gastronomy of the Middle East. Harissa's recipe is made with red hot peppers, usually smoked which gives it a distinctive flavor, garlic, coriander, cumin and salt. Ingredients: Red pepper, garlic, coriander,...
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