Grape Leaves

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Conserves

copy of GRAPE LEAVES IN BRINE - 900 gr

7474

€5.50

Try the Grape Leaves in Brine are delicious and traditional of the Maghreb and Levantine, and Mediterranean gastronomy. Grape leaves are used in the kitchens of various cultures. Some of the recipes that use them are the Vietnamese Dolma, Sarma and Luop. Ingredients: Grape leaves, water, salt, citric acid E330, ascorbic acid E300. Allergens: Allergen...

Conserves

STUFFED GRAPE LEAVES - DOLMA - 280 gr

7290

€2.99

Dolma Palirria is a fig leaf stuffed with spiced rice, this dish is native to Turkey, but over time it spread throughout the world. This dish is a perfect option for light dinners since it is low in calories and fat. Suitable for Vegans. Ingredients: Grape leaves, cooked rice, onion, tomato paste, olive oil, parsley, mint, Spices: coriander, garlic, salt,...